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Thursday, 10 November 2011

Spice sensation cheesy cous cous salad

I have this for my lunch most days.  It is really tasty, and so easy to take to work.  I chop the salad items up in the morning and put them in a lunchbox. Then at lunch time, just add boiling water to the Ainsley Harriot Spice Sensation cous cous (1 Syn). Once it has soaked up all the water (approx 3 minutes later) I add the salad items, and it's ready to eat! 

This meal contains;
Ainsley Harriot Spice Sensation sachet (1 syn)
Chopped cherry tomatoes
Chopped sweet pepper
28g Cheddar (1 Healthy Extra A choice)

Sometimes I also add cucumber, boiled egg, and Quorn Sausage (1 syn).

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